This was an amazing week long trip, so I’ll split this in two. Here is part one.
Pretty much ever since I graduated college about a million years ago, I’ve been hoping to make it back out to the Northeast to hit some fall colors. B and I have been talking about it for a few years, and this year, we finally just decided to make it work SOMEHOW.
And work it almost didn’t, due to typical family drama and scheduling, but thankfully, it did.
Wednesday, October 4
We left the morning after a concert (Beast in Black … which I’ll probably post about in my concert round up … eventually) and flew into Boston. We landed late-afternoon, checked in to our hotel, and then walked over to the BU campus for some of my favorite things.
The COM building and COM lawn look so different now.
T. Anthony’s for a slice of pizza appetizer.
And then obviously Brown Sugar Cafe for my favorite Thai Fried Rice.
After everything being as delicious as always, we walked back downtown to our hotel, grabbing some J.P. Licks before we headed to bed.
Thursday, October 5
We woke up and went for a run, grabbed some coffee, and then got breakfast at the hotel. We then packed up and headed over to South Station to grab an Amtrak Acela train down to Providence (with the “horsefeathers” bit from this skit on repeat in my head). Why? To grab a rental car there, as there were none in Boston (or at least none for any reasonable amount of money).
The train station isn’t near the airport, so we grabbed an Uber (with some guy who said he was a local but with how he got lost …) over to the rental car center there to grab our car. From there, it was down to Newport.
America’s oldest baseball field.
Just to grab some food, we split a (very mediocre) lobster roll from some food stand in the middle of the park before dodging huge crowds of cruise tourists to actually get where we wanted to go. Which for me, was Bowen’s Wharf for Kiel James Patrick.
If you follow the blog, you know I love their flannel dresses. I’ve liked their sweaters for years, but with the way my upper body is, I’ve always worried about fit … and I hate online returns. So I decided to use the excuse of never having been to Newport as also a reason to try some stuff on in person. Which I’m very grateful I did, as they were not flattering. At all. And tbh, kind of itchy. Very sad day.
After that, we snagged more fairly mediocre food at some place nearby just to eat and then we ventured over to the Cliff Walk, since apparently that’s the thing to do.
Despite the pink, probably my favorite of the mansions.
We didn’t do all of the walk, but definitely most of it. We then headed back to our hotel … but not without me snagging one more picture in town.
America’s oldest tavern, the White Horse.
Dinner was at the Newport Creamery … where we decided to try something that seemed really familiar before we finally realized that we had seen it on Man Vs. Food – the Awful Awful.
We each did a tiny one, and it was good.
Friday, October 6
Friday we made our way back north, heading to Salem for the day. I figured since we were nearby and ’tis the season, why not? Finding a spot to park was an understandable nightmare (oh how I wish we could have managed this NOT on a weekend), but we did, and neither of us care about some walking.
This house was awesome (on Lafayette St.).
I didn’t take a picture at lunch, but we ate at the Derby and I had an amazing meal – I had the maple bourbon salmon with whipped potatoes, brussels sprouts, butternut squash, and pumpkin seeds. So good. After lunch, we walked around and explored the main area a bit.
Plus it was perfectly foggy most of the day.
Oh yeah, before leaving Newport that morning we detoured back into town to get B a matching flannel at KJP. It was his choice to match me this day.
Although I’m sure there’s a lot more we could have seen, we called it good after a few hours and got back on the road and headed up to Maine. We ended up stopping for the night in Biddeford, Maine. Dinner was at a local New England chain that I hadn’t eaten at since college – Ninety-Nine Restaurants. Neither of us ate much, but it was food.
Saturday, October 7
I didn’t get my run in before we left – I had hoped for a longer run along an old rail trail, but alas, it was not to be, thanks to waking up late and B feeling a touch under the weather. Next time. B wanted to see Kennebunkport, so that was our first destination for the morning, besides a detour to the Holy Donut (since I had heard about them).
Potato doughnuts. They were tasty.
Kennebunkport was kind of busy already so we didn’t really stop and do much except at one of the beaches. However, we saw a dinosaur-themed mini golf place – Raptor Falls – that we had to stop at and play a round at.
Dino footprint hole. And the agony of golf.
Like I wasn’t crawling in this egg.
Like I wasn’t riding on this dino.
Very fun detour aside, we worked our way up Highway 1 to the Portland area. Part of this trip was also a hopeful tour of lobster rolls from me, and I had a list of some to potentially try thanks to one of the IG accounts I follow. One of the ones was Bite into Maine, which just so happened to have a food truck by the Portland Head Light(house). Which got me one of my favorite pictures ever.
We split it but probably shouldn’t have.
After the lighthouse, we went a bit more into actual Portland to Sea Dog Brewing so B could get his favorite blueberry beer (and we both got a cup of chowder). We then continued working our way up the Maine coast, with a detour to Freeport because of a place that I had been to, but B hadn’t yet, and it’s kind of a thing you do if you find yourself in Freeport.
Yep. LL Bean headquarters. This giant duck boot did not exist in the late-’90s when I was last there.
From there, off to Bath where we were staying for the night. I got in a treadmill run and then we went off to find food, ending up at the Bath Brewing Company, where I ended up officially trying poutine for the first time.
(rest of the trip in part two!)